Rub generously on both sides of meat, let set at least a half hour or the longer the better. Make a BBQ sauce for basting at the end with one part mix to 1 part tomato paste or ketchup.
Make a dip with 4 oz of sour cream and 4 oz of mayonnaise and 1 tbsp of mix or to taste.
||2.875 × 3.375 × 8 in
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Kosher Salt, Brown and White Sugar, Tomato Powder, Black Pepper, Garlic, Onion, Paprika, Cumin, Chardex (Maltodextrin, Smoke Flavor, Silicon Dioxide), Oregano, Citric Acid, Spices, Herbs, and Worcestershire Powder (Molasses, Vinegar, Corn Syrup, Salt, Caramel Color, Garlic, Sucrose, Spices, Turmeric, and Natural Flavor)
Contains: Anchovies and Caramel Color