Big Dave’s Burger and Steak

A light smoky blend of kosher salt, herbs and seasoning.  Creates that fresh grilled taste, inside or out.



A light blend of smoked seasoning salt to create a grilled flavor inside or out.  Rub on both sides of steak and let stand at least 1 hour, then cook as desired.  Mix in with your hamburger and cook as desired for a fresh off the grill flavor.  Most smoke seasonings are over powering, but not this one.


Brings a whole new meaning to the word "grilled"!


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